Organic Cow´s Kéfir (420gr)
Kefir is fermented milk similar to yoghurt but produced by a different ferment, a mixture of bacteria and yeast. A traditional product from the Caucasus. It has a stronger flavour than yoghurt and has a loyal following. It has qualities such as strengthening defences against infections and making other nutrients more assimilable.
2,75€
Nutritional information per 100 g
Energy value 266.1 kJ 63.7 kcal
Total fat 3.7 g
Of which saturated 2.5 g
Carbohydrates 4.2 g
Of which sugars 3.7 g
Protein 3.4 g
Salt 0.1 g
Calcium 110 mg* (*14% of the nutrient reference value)
Productos relacionados
-6%
