Gluten Free Biscuit & Cake Flour Mix C 1kg
Intolerances: Gluten free
Main ingredient: Corn
Gluten-free cake and biscuit mix, specifically created for successful baking of all types of pastries.
Mix Dolci is easy to work and the result is a fluffy and delicate dough.
Give free rein to your imagination with cakes, biscuits, shortcrust pastry, sponge cakes, pies, Christmas sweets, cupcakes, waffles, puddings and creams.
No egg added
No milk added
No soy added
Give free rein to your imagination with cakes, biscuits, shortcrust pastry, biscuits, cakes, Christmas sweets, cupcakes, waffles, puddings and creams.
Ingredients: maize starch, maize flour, thickeners: carob seed flour. May contain traces of lupin. Allergens: May contain soya derivatives. Gluten free. LACTOSE FREE.
Analysis per 100g
Energy value kJ 1515/ kcal 357
Protein 1.6 g
Carbohydrate 84 g (of which sugars 0.2 g)
Fat 0.8 g (of which saturated fat 0.2 g)
Trans fat 0 g
Dietary fibre 3.8 g
Salt 0.01 g
Weight: 1 kg