Production:
Certified organic wine that follows the regulations of the Catalan Council for Organic Agricultural Production. After entering the winery, it undergoes a brief maceration with the skins to extract the maximum of its varietal aromas. It is then pressed and fermented in tanks at low temperature.
Serving temperature 10ºC
Appearance:
Pale pinkish colour.
Aroma:
An intense aroma of strawberry and cassis gives it a lot of character. Fine and very elegant.








