Gluten Free Beetroot & Red Lentil Burger
Red burger made with Beetroot, Tomatoes and Red Lentils, ideal for preparing with Wholemeal bread, Avocado cream and Rocket leaves.
Made with 100% organic ingredients, it is gluten-free and suitable for vegans.
* from organic farming
How to prepare:
IN THE PAN: Cook on both sides with a drop of oil until desired browning. Approximately 2 minutes.
IN THE MICROWAVE: Pierce the packaging and heat for approximately 3 minutes.
Keep refrigerated at a temperature between 0 and 4°C.
Once opened, keep refrigerated and consume within 2 days.